MouzMari Restaurant

I came here for my Valentine’s Day dinner and we could not have picked a better place. From the onset, the staff were extremely professional and welcoming. The food was amazing- the complimentary buns, sides, steaks, dessert - everything was delicious. The extra complimentary drink and cookies just goes to show how much the restaurant cares for their customers’ experience. We enjoyed the quiet of the restaurant but I hope to see it fill up with more customers soon! Even though it’s a 30min drive to the restaurant, I will happily make it every time I crave a good steak!

Absolutely loved it. The food was amazing, and each bite was an explosion of flavours, I like my meat medium rare, and it was succulent. I definitely recommend this restaurant for special occasions or when family are over visiting.

I had a fantastic experience today while visiting MouzMari. The cozy ambiance and friendly service immediately caught my attention. The staff was attentive and prompt, making me feel welcome throughout my visit. I ordered the side skirt and striploin, and they were absolutely perfect. Cooked to perfection and bursting with flavor, the quality and tenderness were outstanding. The accompanying sides and sauces were delicious too. Overall, I highly recommend giving it a visit, it's a great place to enjoy a memorable meal.

Nestled amidst the vibrant cityscape of Abu Dhabi, MouzMari موزمري stands as a haven for discerning palates seeking an extraordinary culinary adventure. From the moment I stepped into its elegantly appointed dining room, I was enveloped by an ambiance of refined sophistication, where every detail exuded an air of understated luxury. The attentive and knowledgeable staff guided me through the tantalizing menu, their passion for the cuisine evident in their every recommendation. I opted for the Chef's Signature Selection, a culinary odyssey that showcased the restaurant's mastery of traditional Emirati flavors with a touch of Argentinian flair. As the first course arrived, my senses were awakened by a symphony of aromas and textures. The succulent Grilled Lamb Chops, marinated to perfection, melted effortlessly in my mouth, their smoky essence complemented by a medley of vibrant herbs and spices. The Emirati-style Machboos, a fragrant rice dish studded with tender meat and aromatic vegetables, transported me to the heart of the Arabian Peninsula. With each course, the culinary journey unfolded, revealing new depths of flavor and culinary artistry. The Slow-Roasted Baby Chicken, infused with a symphony of spices, was a testament to the restaurant's expertise in slow-cooking techniques. The Seared Scallops, delicately prepared and accompanied by a creamy saffron sauce, danced on my palate, leaving a lingering taste of pure indulgence. As the evening progressed, the attentive staff ensured that my dining experience was nothing short of exceptional. Their unobtrusive yet attentive service ensured that every need was met, allowing me to fully immerse myself in the culinary delights unfolding before me. The dessert selection was a fitting finale to an exceptional dining experience. The Umm Ali, a traditional Emirati bread pudding infused with rose water and saffron, was a comforting symphony of sweetness and spice. The Baklava, flaky layers of filo pastry encasing a decadent nut filling, was a delightful indulgence, leaving a taste of pure satisfaction on my palate. As I stepped out into the Abu Dhabi night, I carried with me the lingering memories of an unforgettable culinary journey. MouzMari موزمري had not only tantalized my taste buds but had also transported me to a realm of culinary artistry, where tradition and innovation intertwined to create an experience that was both authentic and extraordinary

I can honestly say had one of The best aged steak in town , the whole experience was a culinary delight , keep it up amigos