TL;DR: nice aesthetic place to visit, window shop, have a chat and coffee, learn about knives and related cooking stuff.
They even have coffee table books so you can act like you’re a cooking god while serving tidbits to your dinner party guests.
For some reason, this shop did not show up on my radar until recently. As a knife nerd, it was delightful to finally talk knife stuff with another knife-obsessed fellow. I just like the shop’s vibe a little more than the shop at Outram, but this is one man’s personal preference.
Joseph(?) knows his stuff well and eventually talked me into getting a Tanaka 1000 grit whetstone which I previously never heard of before. This shop specializes in mid to high range Japanese whetstones, Japanese knives mainly from Hitohira, and then other kitchen and grilling accessories, in this order respectively.
(What this means for the uninitiated is “relatively expensive and very pretty kitchen equipment” - expensive to the layman, reasonable cost to those in the know. As always, you get what you pay for.)
The not-so-nice part is that descriptions on half the items are sorely lacking on the website, so it’s hard to do an initial comparison for those used to online shopping. It’s easy to see a price tag and be turned off because the only info available is price, without knowing how the product performs. Would love more details on the website!
For the cooking enthusiast who appreciates interaction with the salesperson, this is a shop worth looking at.