Zoul’s Corner initially began as a humble Nasi Padang business that was run by the owner’s mother for over 30 years. After a year of helping his mother in business, Mr Azhar otherwise known as Zoul, discovered that a Nasi Padang stall was a tough ...
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Zoul’s Corner initially began as a humble Nasi Padang business that was run by the owner’s mother for over 30 years. After a year of helping his mother in business, Mr Azhar otherwise known as Zoul, discovered that a Nasi Padang stall was a tough business to run. Struggling with the back-breaking working hours, he decided that it was not his cup of tea. Instead, he focused on cutting down the items to niche items that will represent Zoul’s Corner and that’s how their speciality item, Zoul’s Nasi Ayam Penyet came about!
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