Maison Eric Kayser

Eric Kayser is a baker artisan who decided to make a career in leavened bread while modifying it to the expectations and tastes of today. The secret of Kayser bread is the long fermentation and short kneading process which preserves the flavours and moisture. Maison Eric Kayser now has 221 bakeries ... More

Eric Kayser is a baker artisan who decided to make a career in leavened bread while modifying it to the expectations and tastes of today. The secret of Kayser bread is the long fermentation and short kneading process which preserves the flavours and moisture. Maison Eric Kayser now has 221 bakeries throughout the world, amongst them, 40, are in Paris. Less